“You know when we’re tasting that we are awakening something inside of us, right?
I like to remind people that wherever you go travelling, you eat the local foods there. There’s something about that experience that makes it really rich. So why not bring that here to our own locality and honour this food? Honour these traditions, this wisdom that’s been imparted, grown on this land forever.
We’re going through this time of ‘let’s get truthful and honest and let’s have a conversation and share what has happened on this land.’ All across Turtle Island. I think that’s where our Reconciliation comes to: the food. Really honouring what has been here long before we as people were here.”
– Lori Snyder –